REPOSE Iced Tea Recipe

Recipe of the month

With warmer days coming we love to change things up with an iced brew. Here's the simple recipe for one of Hannah's favourites:

To prepare :

1.  To make a tea concentrate, brew 2 tsp of Repose per 250 mls of water
2.  Infuse until cool
3.  Strain and use straight away, or keep in the fridge and drink within 72hr

To serve :

1. Fill a tall glass with ice
2. Pour over one part tea concentrate to two parts sparkling water, or fill to the top
3. For a touch of sweet and spicy, add a quill of cinnamon to the hot brew phase or as a final touch to your iced brew
4. Add fresh herbs to taste, get creative with what you have at home!

Tips :

~  Play around with the strength, everyone has a different taste preference! Use slightly less tea concentrate for a more subtle flavour

~ For a more traditional iced tea, try it with cold filtered water instead of sparkling

~ If you love a botanical cocktail, add 1 measure of vodka or your favourite non-alcoholic spirit



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